French Onion Beef Sliders

Michele Broxton
🌿 FRENCH ONION ❤️ BEEF SLIDERS

* hello, my little friend

8 tablespoons (1 stick) butter, divided
2 large sweet onions, sliced
2 pounds ground beef
2 tablespoons beef base (such as Better than Boullion), divided
1 tablespoon Worcestershire sauce, divided
Kosher salt and black pepper, to taste
24 slider buns
12–16 ounces gruyere or swiss cheese, shredded
2 tablespoons sesame seeds
1 tablespoon fresh thyme
1 teaspoon onion powder
1 teaspoon garlic powder

Read more →

🌿Molten Chocolate ❤️ Crackle Pie

Michele Broxton
🌿Molten Chocolate ❤️ Crackle Pie

*just so we’re clear...I’m gonna bake this for you 😘
Gooey chocolate pie with hints of coffee and hazelnut.

Read more →

Creamy Gnocci Soup with Rosemay and Bacon

Michele Broxton
🌿CREAMY Gnocchi Soup ❤️ ROSEMARY + BACON

* have you ever watched someone make gnocchi? It’s mesmerizing!
Creamy Gnocchi, bacon, rosemary, and kale.

Read more →

Chocolate Chai Banana Muffins

Michele Broxton
🌿CHOCOLATE CHAI ❤️ BANANA MUFFINS

Spice up your banana bread recipe! *so good!
Your overripe bananas, cinnamon, cardamon, ginger, all spice, honey, sea salt, and chocolate chunks.

Read more →

The Real Deal Lasagna

Michele Broxton
🌿THE REAL DEAL ❤️ LASAGNA

* seems complicated, but you’ve got this! You basically have noodles, tomato sauce, and cheesy goodness. Layer them over and over again like you were born in Italy. See.....you’re a pro now! 😘😘

Read more →

Creamy Turkey & Potato Dumplings

Michele Broxton
🌿CREAMY TURKEY & POTATO ❤️ DUMPLINGS
* you had me at “comfort food” 😘

Read more →

Chocolate Croissant Bake

Michele Broxton
🌿 CHOCOLATE CROISSANT BAKE

* simple & delicious!

❤️ 1 package mini croissants, chopped
❤️ 2 packages cream cheese, softened
❤️ 1⅓ cup sugar
❤️ 4 eggs
❤️ 2 tsp vanilla
❤️ 2 cups milk
❤️ 2 cups semi-sweet chocolate chips

Read more →

Pull Apart Garlic Parmesan Bread

Michele Broxton
🌿PULL APART ❤️GARLIC PARMESAN BREAD

* so now I guess we’re having spaghetti for supper 😂

6-8 garlic cloves, peeled
1 stick (8 tablespoons) salted butter, at room temperature
1 sourdough baguette or french bread
2 tablespoons dried basil
1 tablespoon dried oregano
1 tablespoon dried parsley
1 pinch chili flakes
1/4 cup grated parmesan cheese
1/4 cup grated asiago cheese
kosher salt and black pepper

Read more →

🌿1-2-3 OREO MELTS

Michele Broxton
1-2-3 OREO MELTS *so easy, so good! To drizzle the dark chocolate, pour it in a ziplock freezer bag and cut off a tiny piece of the corner!

Read more →

🌿 BACON SPINACH ❤️ QUICHE

Michele Broxton
BACON SPINACH QUICHE by Savory Nothings *Pillsbury pie crusts are in the refrigerated section by the canned biscuits. And they are GOOD! Double this recipe and it will freeze beautifully!

Read more →